Step 1 - Warm water with yeast and 2 Tbsp of sugar
- 1/4C of oil, 1/4C of milk 5OG butter (melt), 1Egg
Step 2 - Add 2C Plain Flour
Step 3 - dough for 10mins and bake until it is cooked
This blog is a record of my learning from Pt England School in Auckland, through to Tamaki College.
Monday, 21 October 2019
Monday, 14 October 2019
Chocolate Cake
Monday, 23 September 2019
Lasagne
Step 1 - Boil Lasagne with two cups of water until it is soft
Step - 2 Cook mince until it is cooked,add sauce and cheese
Step 3 - Taste add salt spices
Step 4 -Serve
Step - 2 Cook mince until it is cooked,add sauce and cheese
Step 3 - Taste add salt spices
Step 4 -Serve
Monday, 9 September 2019
Tuna Salad
Monday, 26 August 2019
Mice Gravy With Potato Salad
Step 1 - Boil the potato until it is cooked
Step 2 - Fry the mice with onion add 1 cup of Bisto and flour
Step 3 - Serve with the Potato salad
Step 2 - Fry the mice with onion add 1 cup of Bisto and flour
Step 3 - Serve with the Potato salad
Monday, 19 August 2019
Blueberry Muffins
Step 1 - 1 1/2 Cup of S.R Flour
2 - 1/2 Cup of Sugar
3 - 1/2 Cup of oil
4 - 1/2 C
up of milk
5 - 1 egg
6 - blueberry ( add last )
7 - mix all and bake 180 c
2 - 1/2 Cup of Sugar
3 - 1/2 Cup of oil
4 - 1/2 C
up of milk
5 - 1 egg
6 - blueberry ( add last )
7 - mix all and bake 180 c
Monday, 12 August 2019
Cooking With Mrs Tuipulotu
(Fried Rice)
Step1 - Whisk 3 eggs and Fry it as a scramble egg when it cooked dice it into small strip.
Step2 - Dice the ham
Step3 - Fry onion for 3mins with butter, add Rice, Scramble Eggs, Ham and soya sauce
Step1 - Whisk 3 eggs and Fry it as a scramble egg when it cooked dice it into small strip.
Step2 - Dice the ham
Step3 - Fry onion for 3mins with butter, add Rice, Scramble Eggs, Ham and soya sauce
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